We’re living through a unique time in history, when a virus spreading worldwide has us cooking at home more than many people have done in years, a significant number of us are dealing with job loss or other reductions of income, grocery shopping is a potentially life-threatening expedition, and some foods are out of stock! […]
Smoky Lentil-Potato Bake and 30+ Frugal Meals to Feed Your Whole Family Read More »
It’s no secret that we love the Instant Pot around here. If you are cooking from scratch and trying to eat more real food, the Instant Pot is a game-changer. It makes perfect rice, homemade yogurt, and rich bone broth in under an hour. During soup season, we love Instant Pot soup recipes. Did you
How to Convert Any Soup Recipe for the Instant Pot Read More »
Sometimes I feel sorry for vegetables. It seems like they’re always the “lowest on the totem pole” when it comes to food groups. People crave sugar, salty snacks, and even a good steak in the protein category…Ice cream and a glass of milk get the milk mustache seal of approval in the dairy category…and anyone
How to Roast Kid-Friendly Vegetables: Add Some “Sweet” Without Sugar! Read More »
This post is from contributing writer Steph Jenkins of Cheapskate Cook. Fall is the perfect time to pull out your Instant Pot for easy, real food recipes. We have a lot going on in the Fall between school, work, after-school activities, and getting ready for the holidays. Fall also starts the cold and flu season, so it’s the
Confession time. When it comes to making dinner I’m actually NOT looking for quick hacks in the kitchen. I may be in the minority, but I actually love to cook!! I’d spend half my day in the kitchen if I could. BUT…my reality is that I don’t often have much time for it. I’m a
Easy Sheet Pan Dinner Your Kids Will Love to Make Read More »
Sometimes, you just need a quick dinner. I hate it when I search for a recipe online and everything that comes up calls for about a dozen spices blended together – most of which I don’t have. I prefer simple dishes like the curried lemon coconut chicken I discovered and adapted for the Instant Pot
Quick Way to Add Flavor: Easy Chicken Curry Masala Recipe Read More »
When your 3-year-old and 6-year-old boys both like a meal with cabbage, apples and chicken, what do you do? Cheer and run around like a crazy woman because it’s a miracle. Figure out how to make it quick and easy with only one pot. Put on your skeptical hat because there’s no way it can
One-Pot Sweet & Savory Chicken with Cabbage Recipe Read More »
As a kid, food was fun. Important to life, nourishing, sure – my mom always cooked healthy food from scratch for us even before it was trendy. But it wasn’t stressful, until life threw me some curveballs. After overcoming an eating disorder in college, I was diagnosed with food allergies as an adult. This is
Troll’s Feet & Toxic Waste Mac: Quick, Healthy Fun for Halloween Dinner {GUEST POST} Read More »
My husband will tell you he’s not a picky eater, but don’t believe a word of it. Even now that I’ve convinced him real food is good for us, there are foods he won’t touch. He doesn’t like cucumbers, Brussels sprouts, beets, sweet potatoes or any other mushy orange vegetable, and quinoa. Until now. Apparently
Vegetarian Taco Quinoa Chili Recipe (for Instant Pot too!) Read More »
If you’re a parent, you might laugh at the beginning of my how-to video today for this easy, frugal BBQ chicken recipe – I wasn’t sure if I’d make it in the slow cooker or the Instant Pot pressure cooker and then guess what? It was suddenly 5:20 p.m. I’ll give you one guess which
Easy, Frugal BBQ Chicken in the Instant Pot OR Slow Cooker Read More »
Ever just need an easy meal and wish you could run to fast food? Chipotle, anyone? But we’re a make-from-scratch kind of site and want to be good stewards of our budget…so I present to you this Instant Pot barbacoa beef recipe! This recipe has all the great flavors of Chipotle barbacoa meat, and is
Instant Pot Barbacoa Beef (Slow Cooker, Freezer, & Allergy Friendly!) Read More »
That moment when you realize it’s too late and dinner is torpedoed? Been there. You may know this story: You were going to start the slow cooker with chuck roast beef barbecue after breakfast and it just didn’t happen…and you knew it would be no problem to start it after lunch for 4 hours on high
I’ve always been someone who wants to have a signature dish. You know, the kind you become famous for – and maybe even have people beg you to make it for them. My mom has several signature dishes (oriental lemon chicken being among them). And while they taste DELICIOUS, they are also a labor of love
There’s something very intimidating about cooking ‘real food’ for a large group of people, especially if you’re on a budget. Shoot, some days I feel like I can barely get food prepared to feed my family, so to feed a crowd means exponentially more time. And then there’s the idea of wanting to have food
Serve an Easy Pasta Salad Bar for Your Next Party Read More »
It’s the kind of comfort food you pine for when it’s gray and cloudy outside. There’s not too much heat to make you want to avoid using the oven. And mashed potatoes on the side sound just right. In other words, it’s fair to say that when it’s cloudy, there’s always a chance of… You
Easy Kid-Friendly Meatball Recipe {Egg Free, Grain Free} Read More »
You know how they say you’re not supposed to bank on the person you choose to marry actually changing at all to fit your liking better? That you should never expect to be able to mold or form that person to become the person you think they could be? We were talking about this over
I’ve been trying so many new things with this Instant Pot challenge! I’ve purchased a few kinds of meat I never tried before, and these “country style boneless pork ribs” that I bought for a Vindaloo recipe definitely count. I had half a package leftover (Costco!) and was getting a little tired of Mexican or
Whole30 BBQ Boneless Pork Ribs in the Instant Pot Read More »
What’s the big deal with the Instant Pot, you ask? Why all the hype? I can tell you why I have learned to appreciate it: There are probably more benefits, and you’ll see some in the post about basic Instant Pot techniques like boiling eggs and cooking rice, but those are the biggies for me.
When you’re on a Whole30, you eat a lot of meat. Veggies too, TONS of veggies, which I love, but also definitely a lot of meat, because there’s no rice or bread to stretch the meal! Shredded chicken recipes like this one are a mainstay. It also works well with a Keto or Paleo approach.
One-pot meals are the BEST. If you battle Mt. Dishes like we do, you know the sigh of relief you feel when your meat, veggies, and starchy side can all fit in one container and done! This one has a ton of nutrition, is super frugal, and tastes a teeny bit like lasagna. For real.
Instant Pot Italian Lentil Dinner (Gluten-Free, One-Pot Meal!) Read More »
