salmon

Is ANYTHING Safe to Eat Anymore? (& Other Things that can Overwhelm)

What do you do when something is stressing you out or overwhelming your brain? Fight, flight, or…have a pity party with ice cream? (I suppose that’s just a way of “flight”ing with added sugar, isn’t it? If you must flee, flee with food!) Some folks probably do something productive like running or cleaning. Not me.

Is ANYTHING Safe to Eat Anymore? (& Other Things that can Overwhelm) Read More »

CSA Greens Recipe: Italian Salmon (or Mushrooms) with Greens and Goat Cheese

The goat cheese, salmon, and mushrooms are all optional. I just wasn’t sure how well a recipe for “Greens with Some Other Stuff” would go over. This recipe is really “how to use up what you have in your fridge” with greens. Our first CSA box ever included kale (use it all the time), swiss

CSA Greens Recipe: Italian Salmon (or Mushrooms) with Greens and Goat Cheese Read More »

Are you getting your daily dose of Omega-3's? Here are a couple great sources that are also delicious!

Food for Thought: Power-Packed Omega-3 Fats in Salmon and Flax

Last week we focused on Super Foods with monounsaturated fat, and this week we’re going to learn about two Super Foods that are stars in the “omega-3 fats” category: salmon and flax. Salmon is the straight-up super food while flax sits in the “honorable mention” category. Our brains and hearts NEED omega-3s, and most American’s aren’t

Food for Thought: Power-Packed Omega-3 Fats in Salmon and Flax Read More »