Quinoa Tabbouleh Recipe | Healthy Quinoa Salad
Quinoa is one of my favorite hearty cold salad ingredients, and using it in my Americanized version of tabbouleh makes an easy, healthy quinoa recipe.…
Quinoa is one of my favorite hearty cold salad ingredients, and using it in my Americanized version of tabbouleh makes an easy, healthy quinoa recipe.…
Every Friday my kids and I work together to plan our meals for the coming week (the meal they plan they also help cook since…
A beef roast is one of my favorite meals to serve to guests. It’s simple to make, made with a budget-friendly cut of meat, but it’s still something special. Especially now, when the temperatures are cooler we’re turning to warm comfort foods. Greek Beef Roast in the Instant Pot I make our beef roast in
There’s something for everyone in this pot roast recipe! Pick one of four flavor variations to try this week and then come back for another round later. My mother-in-law says that the best pears are the slightly brown, bruised, so-ripe-they’re-almost-overripe, and her litmus test of perfection is whether the pear juice runs all the way
Quick Pot Roast Recipe | Super Simple Slow Cooker or Instant Pot Dinner Read More »
We’re living through a unique time in history, when a virus spreading worldwide has us cooking at home more than many people have done in years, a significant number of us are dealing with job loss or other reductions of income, grocery shopping is a potentially life-threatening expedition, and some foods are out of stock!
Smoky Lentil-Potato Bake and 30+ Frugal Meals to Feed Your Whole Family Read More »
I’m pretty sure you could put anything you like in these muffins for a portable side dish, lunchtime option, or silly addition to an all-muffin meal. “Two cups of stuff” doesn’t make for a very good recipe, though, so I nailed down an exact structure for you to follow, then some recommendations to adapt to
Would you serve a main dish of muffins with a side of muffins, followed by muffins and with muffins, of course, as the bread – and muffins for dessert? I did. My family thinks I’m goofy, but that’s kind of the point. We’re having fun with food this week. If you enjoyed my silly pancake
Make a Silly Muffin Meal {Recipe: Smashed Potato & Pea Muffins} Read More »
Got basil? I tend to make impulse buys at the Farmer’s Market, and I don’t always consider whether I’ll be able to use things quickly enough. With fresh herbs, that means I’ve had to learn how to store them for a number of days until I can get around to the meal they’re needed for.
Real food and whole food appetizers are what I’m serving up! Here are my favorite hors d’oeuvres for the holidays and healthy holiday appetizer recipes. Welcome to my humble abode! Please take no notice of the dust on the shelves, the hand-me-down furniture and the fact that you can barely walk around the kitchen table
Whole Foods for the Holidays: Real Food Appetizers Read More »