Tasty Mexican brown rice is a great addition to your weekly meal prep! It comes together so quickly in the Instant Pot you can also decide to make it last minute for Taco Tuesday. Are you an Instant Pot lover too? Raise your hand in the air! When I first got my Instant Pot, I […]
Easy Instant Pot Mexican Brown Rice {Meal Prep & Freezer Friendly} Read More »
While recovering from an eating disorder only to learn I had food allergies I have learned much from my relationship with food. I continue to learn as I grow in my ability to adapt foods to be allergy-friendly. Learning to cook many of my favorite comfort foods has become a new and welcome challenge! Adapting
Do you struggle to get a healthy breakfast every day? We do. No matter how early we get up, mornings always seem rushed and getting real, wholesome, nourishing food in our bellies is a challenge! It’s especially difficult for my husband, who gets up for work in the wee hours of the morning. He just
Who Else Needs an Easy, Healthy Breakfast? Make Ahead Egg Bites Recipe Read More »
Although much of our nation is still stuck on the SAD (standard American diet) way of eating, there is one healthy habit that has actually caught on. Drinking water! I’m happy to see kids carrying water bottles instead of neon-colored drinks. Or worse yet, soda. One more baby step towards raising a healthier generation! Water
How to Make ACTUAL “Smart” Water for Your Family Read More »
As I started getting more serious about eating real food, I kept hearing, “Just freeze it!” Even Katie swears by her freezer stash! That seemed to be the secret to stocking up on fruits and vegetables in season, cooking in big batches, making our own convenience foods to eat at busier times, keeping bulk-purchased nuts
I grew up in the suburbs. Neighbors twenty feet away on all sides. Eating the typical standard American diet. It was all I knew. Then I got married. My husband grew up on a farm and couldn’t even fathom the idea of a vegetable out of a can. So once we bought a house we
What Everybody Ought to Know About Living on a Farm Read More »
Oh, Instant Pot, how do I love thee? You have a special place in my heart and my kitchen. You’ve transformed and streamlined the way I cook. Brown rice, dry beans, hard-boiled eggs, steel-cut oats, steamed veggies… every day you delight me. And then… I discovered you can even make CHEESECAKE. *Swoon* Will you be
An Instant Pot Cheesecake Recipe You’ll Be Proud Of Read More »
When you are a gluten free family, you eat a lot of rice (except when you have a child allergic to rice…so glad he healed from that!). It’s easy (especially in your Instant Pot). And it goes with just about everything. I’m the boring mom that usually just cooks plain white rice (it’s much easier
Kid-Approved Easy Instant Pot Golden (Turmeric) Rice Recipe Read More »
You may have noticed a local store called a “food co-op” or “member-owned grocery” and thought you couldn’t shop there without paying a big fee or getting mixed up in some kind of hippie thing. I felt suspicious when my brother got obsessed with co-op shopping in Minneapolis in 1999. I thought it was weird
“Oh no!” “I forgot to buy a gift for___________!” Has this ever happened to you? That panicked feeling when you realize you TOTALLY forgot to put someone important on your gift giving list? And you don’t have time to run to the store to purchase a gift or order one from Katie’s Top 10 Kitchen
The Perfect Last Minute Gift for the Real Foodie in Your Life! Read More »
From weekly food prep to once a month cooking, here are meal plan methods to try to see what meal planning strategy works best for you and your family. Even if you’re not doing a tricky diet like a Whole30 or going camping while gluten-free, we all KNOW in our heads that meal planning is
Find a Meal Plan Method That Works for YOU (and Why Thematic Planning Saved Our Dinner) Read More »
When winter squash are suddenly everywhere in the fall, acting like they’re all gourmet or something – what’s a home chef to DO with them? Especially if…you don’t like mushy orange vegetables but you know they’re good for you! And what are the different kinds of squash anyway? Interested in cooking squash in an Instant
How to Use Squash and Recipe Round Up (includes Instant Pot!) Read More »
Ask anyone who’s been gluten free for a while and they’ll tell you it’s really not that hard. Katie has some really great gluten free recipes and the list keeps growing! It may seem daunting at first, but after a while you learn to substitute and try new things (remember those baby steps!). Plus there
As parents, we decide what foods our babies try first. We control the menu and set the standards of “what we eat.” But at some point, those kids encounter the outside world and the insane cramming-junk-down-our-throats consumer culture. How can you keep your kids healthy when there’s so much pressure to eat junk? It’s tough
Teach Kids These 5 Habits for Lifelong Healthy Eating! Read More »
This post is from KS contributing writer Becca Stallings of The Earthling’s Handbook, with photography assistance from her son Nicholas Efran, who knows how to read a label! The trouble with teaching kids to cook is that they get into the habit of enjoying homemade food–and then they go off to college. Most universities require
Have you ever found yourself surrounded by a sea of tomatoes on your counter and wondered “What in the WORLD will I do with all these tomatoes?!?” I feel your pain! August and September on our farm are insanity. Seems like every day, there is more and MORE produce ripening that demands to be preserved!
3 Easy Ways to Preserve Tomatoes (That Don’t Involve Canning!) Read More »
One Christmas when I was in college, my mom gave me a sturdy canvas tote bag with a picture of the Earth and the words “Reduce, Reuse, Recycle.” Great! I would reduce garbage by reusing this bag whenever I walked from campus to the grocery store! I returned to my dorm in the new year,
When I first started my baby steps into the world of real food nobody talked about Paleo or GAPS or Keto. It was simple. Eat real food. Start with one baby step at a time and work your way up to a processed-free life. Totally doable. That’s what Kitchen Stewardship® is all about, right? These days
Why a Gut Healing Diet May NOT Be the Place to Start Read More »
If I could have a separate garden devoted just to beets I think I would. Yes, I truly think beets are that amazing. Both for their nutritional profile and taste! Not to mention how much bang you get for your buck! Cheap nutrition is always a bonus and always a goal here at Kitchen Stewardship®!
Summer is here, which means the gardens are coming to life…and it’s time to start harvesting and preserving produce! Yes, I know it seems early, but on our farm some of the herbs are ready to be collected, mostly because of my “lazy gardening” method that I explain more fully in my post about “Back to
Salt Preserved Fresh Herbs: Simple Ingredients, Endless Possibilities Read More »
