I’m a pretty big fan of healthy desserts. I know, I know. That may seem like an oxymoron. How can healthy and dessert even be friends in the same sentence?! After all, it IS January: that month where EVERYONE talks about dieting and ditching sweets. But as you’ve come to expect from Kitchen Stewardship®, we’re […]
The holiday break is over. The new year is here. That means it’s time to get back on track with healthy eating! One very important part of that is teaching your children what real, nourishing food is and why it is important. In my experience the best way to teach your kids about good food
Christmas is filled with traditions. Each family creates their own and passes them on to the next generation. One of the traditions that my mom passed on to me is baking Christmas treats. I could sit and watch her bake for hours. I was fascinated by it (and now thirty years later write about my
Gluten Free Chocolate Peppermint Twist Cookie Recipe Read More »
Growing up, eggnog was something we really didn’t have around the house. It was far too sweet, too expensive, and too full of ingredients that family members were allergic to—like high fructose corn syrup. So it just wasn’t present in my childhood. But when you get married, traditions merge. After a lengthy search to find
This post is from KS contributing writer Mary Voogt of Just Take A Bite. Some people think eating gluten free is a fad. Some say you only need to avoid gluten if you have an allergy. At the opposite end of the spectrum are the people that think all grains should be avoided by everyone
I’ve never been that crazy about Halloween. Don’t get me wrong, getting dressed up is fun. Spending time with friends is great. Of course as a kid the candy is the real star of the show. An adult perspective. But on the whole it’s more of a hassle than anything, especially as a parent. Scrambling
I have had a bag of sun-dried tomatoes sitting in my pantry for two months. While just about anything else I did not buy in bulk has rotated through there, on the shelf it sits. It’s not that I don’t have ideas for how to use it. I have tons… it’s just… I want to save it for an
Cheaper Cheater “Sun-Dried” Tomato Spread Recipe Read More »
Gentlemen, this post is for the ladies. So this is one of those topics that I can’t believe I’m actually talking about in a public setting. I thought of all sorts of ways to begin this post, but I think I’ll just begin by sheer begging. Alrighty. We good? Today we’re going to especially focus
Periods, Panties, & Personal Care: A KS Look at the Unmentionables Read More »
All summer long you are in control of what your kids eat and when they eat. There is an abundance of fresh fruit to serve IF they need a little snack (not when snack time is a mandatory part of their day). Breakfasts don’t have to be made AND consumed in ten minutes in order to
This post is from KS contributing writer Mary Voogt of Just Take A Bite. Warning. You may want to cover your ears. I’m going to use the dreaded L word – LUNCHES. There. I said it. As much as I don’t like to think about it, before we know it we’ll be packing school lunches again.
Beans, beans, they’re good for your… Budget. Oh, I bet you thought I was going to say “heart” like in that infamous childhood song. Well, I thought about it, but I am far too mature for it now. Especially while writing a post about about adult topics like budgets, vegetables, and being smart with your time.
They say parenting changes you. And they aren’t kidding. I remember looking down at our firstborn when she was a tiny little bundle. Such a cute nose. And big, innocent eyes. And adorable smile. And… Oh no! I’m now responsible for this little human! Cue the parental panic. Around the time that our first was
Why I’m Tempted to Ditch the Organic Foods Movement Read More »
A huge welcome to our newest writer and my local colleague, Mary Voogt of Just Take A Bite! I’m thrilled to have Mary on the KS team. She brings her knowledge of food allergies (her kids have a plethora of them, with coconut being the newest – even on the skin!), getting creative in
It’s funny how the rhymes and chants of childhood can stick with us over the years. Some chants were used for very serious decision making on the playground: Eenie meenie miney moe, Catch a tiger by the toe. If he hollers let him go. Eenie meenie miney moe! Some were nonsensical and a nuisance. Remember
Stewarding Sticks and Stones: The Science Behind Our Words Read More »
Once upon a time my husband and I flew from Missouri to Maryland to look for houses for a week, followed shortly by taking our family on road trip down to Colorado, followed almost immediately by us moving halfway cross country. Out of four weeks, we were on the road (or plane) for a total of
5 Things I Learned From Feeding My Family Real Food On The Road Read More »
What is body brushing? What are the benefits of body brushing? Here’s why I started and kept it up! I remember the first time someone asked me if I body brushed. Huh? Naturally, I brush my teeth. And I know lots of people brush their hair—though I haven’t combed my hair in 3 years thanks
There’s still a small part of me that considers myself an athlete. I played soccer for 15 years (and a few seasons of softball as well). I dabbled with intramural sports in college. I was well acquainted with exercise, stretching techniques, exercising thresholds, and metering my stamina for two-a-day practices. And I bought into the philosophy:
Tomatoes are the perfect addition to any garden! Fairly simple to grow, you can plant specific types to eat fresh all summer long or plan ahead and grow them for long term storage (canning tomatoes is really easy). Now a staple in my garden, I want to help make it super easy for you to
As I sat down to write this post on how to cook eggs without using a teflon-like nonstick pan, I kept having a twisted version of Dr. Seuss’ Green Eggs and Ham running through my head… “Do you cook them here or there? Do you cook them anywhere? How do you cook them Sam I
How To Cook Eggs Without Using Nonstick (And Answers to FAQs About Enameled Cast Iron) Read More »
I’ve been reading foodie blogs for close to seven years now. I’ve seen the medium change, grow, entertain certain fads, and inspire. These blogs have really helped me to analyze what our family eats and learn valuable skills, like making yogurt, making bread, using a whole chicken, and menu planning. I’ve also learned more about the
Nonstick Cookware Controversy: Our Family’s Journey to Natural Cookware Read More »
