Ingredients
UnitsScale
- 3/4 cup honey
- 2 eggs
- 1 2/3 c. whole wheat or sprouted flour*
- 1/2 c. melted butter or coconut oil**
- 1/4 c. cold water
- 1 c. pumpkin (about half a 15 oz can)
- 1/2 t. cinnamon
- 1/2 t. nutmeg
- 1/4 t. baking powder
- 1 t. baking soda
- 3/4 t. salt
- 1/2 t. cloves
- 1 Tbs. molasses (opt.)
Instructions
- Mix all ingredients together.
- Put in greased loaf pan or muffin tin.
- Bake at 325 degrees.
- Bread (one loaf) = 65-80 minutes
- Muffins = 35-40 minutes
- Mini muffins = 25 minutes
Notes
Watch timing carefully as honey browns faster!
I often use part or all “white whole wheat flour” for muffins.
Find out why I use butter and coconut oil.