Name: Dairy-Free Simple Strawberry Sorbet Recipe
Prep time: 10 min
Total time: 10 min
Ingredients: 2 c. frozen strawberries; 1/2 c. organic apple juice or apple cider; 2 Tbs. honey; 2 scoops collagen (use the coupon KS10 for 10% off!); 1 tsp. acerola or camu powder; 1/4 tsp. salt (Use the code kitchenstewardship for 15% off of your first purchase); 1/4 tsp. potssium chloride (optional – else use another 1/4 tsp. salt); 1 tsp. bee pollen (optional)

Description

This easy strawberry sorbet is a fun and healthy summer treat!

Ingredients

UnitsScale

2 c. frozen strawberries
1/2 c. organic apple juice or apple cider
2 Tbs. honey
2 scoops collagen (use the coupon KS10 for 10% off!)
1 tsp. acerola or camu powder
1/4 tsp. salt (Use the code kitchenstewardship for 15% off of your first purchase)
1/4 tsp. potssium chloride (optional - else use another 1/4 tsp. salt)
1 tsp. bee pollen (optional)

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Instructions

Add all ingredients to a high-powered blender.
Blend on high until smooth.
Pour mixture into a freezer-safe container.
Freeze until firm, at least 2 hours.

Notes

The sorbet can be eaten immediately after blending, but it will be softer.

Nutrition

Serving Size: 1/3 cup
Calories: 62
Sugar: 11g
Sodium: 199mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 1g
Protein: 4g
Cholesterol: 0mg