Katie Kimball @ Kitchen Stewardship®

Katie Kimball, CSME is a trusted educator and author of 8 real food cookbooks. She is passionate about researching natural remedies and making healthy cooking easier for busy families. She’s been featured on media outlets like ABC, NBC and First for Women magazine as well as contributing regularly on the FOX Network.  See more of Katie Kimball, CSME in the Media. Over the last 10 years, Katie has spoken prolifically at conferences, online summits and podcasts and become a trusted authority and advocate for children’s health. Busy moms look to this certified educator for honest, in-depth natural product reviews and thorough research. She often partners with health experts and medical practitioners to deliver the most current information to the Kitchen Stewardship® community. In 2016 she created the #1 bestselling online kids cooking course, Kids Cook Real Food™, helping thousands of families around the world learn to cook. A mom of 4 kids from Michigan, she is a Certified Stress Mastery Educator, member of the American Institute of Stress, and trained speaker through Bo Eason’s Personal Story Power, with one DIY talk and 2 TEDx Talks. She is on a mission to have every child able to cook, reinforcing the importance of life skills with #LifeSkillsNow summer camp, and coaching others on their TEDx Talks as a speaker coach.See all blog posts by Katie Kimball.

Not only are Veggie Chips munchy, crunchy, salty, and good for you, they’re also free of so many food allergens – which can be hard to come by in a snack food!

A Real Food Alternative to Potato Chips: Munchy, Crunchy, Salty, and Nourishing!

Don’t tell anyone, but we had some potato chips around here for Thanksgiving. I wanted to make that French Onion chip dip again that is in Better Than a Box, and I’m telling you: they were good. It really is far too easy to overeat things that are crunchy, salty, and a little greasy. Even

A Real Food Alternative to Potato Chips: Munchy, Crunchy, Salty, and Nourishing! Read More »

Don't you hate when those old comfort food recipes don't jive with your efforts to be more healthy? Here's how to make those recipes even better than the box!

Creamy Stovetop Stuffing Chicken Casserole Recipe with NO Stovetop! from "Better Than a Box"

Our family loves chicken casserole with stuffing. It’s easy to make on the stovetop, even if you don’t have soup! I’ve even made a healthy version to satisfy everyone around your table. If you wish you could cook from scratch without finding all new recipes, you need Better Than a Box. If your family complains that

Creamy Stovetop Stuffing Chicken Casserole Recipe with NO Stovetop! from "Better Than a Box" Read More »

Looking for the perfect natural dishwasher detergent? I reviewed various homemade ones, and then a handful of natural brands to find the best one!

Seeking a Natural Dishwasher Detergent that Isn’t a Miserable Failure

Looking for a natural dishwasher detergent but don’t want to waste your money? You’re in the right place!  The natural dishwasher detergent saga is as old as Kitchen Stewardship® itself. Update 2020: I used the individual dishwasher packs for a few years, because doggone it, they really are convenient. But the more I read about

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Ditch the pasta and try this grain free spaghetti squash lasagna.

Spaghetti Squash Lasagna {Low-Carb, Gluten-free, Grain-free}

Our family discovered spaghetti squash, MUCH to my 7-year-old boy’s chagrin, when we first went grain-free two years ago. When cooked properly (i.e., not too mushy), it makes a pretty decent substitute for spaghetti. It’s great for those on a keto diet as well. My husband, who doesn’t eat squash or any mushy orange vegetable of

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Is Xtrema ceramic cookware (ceramcor) safe? Is it nonstick? Can you really cook eggs in this thing? There's no Teflon or PFOAs, but here's a review of how it really works in the kitchen.

{REVIEW} Is Xtrema Ceramic Cookware Safe (& more importantly, can it handle EGGS?)

Something old, something new –  scrambled eggs make Katie blue. We’re not getting married, just on the hunt for the pan to kick out the Teflon once and for all. We eat a lot of eggs here at the Kimball house, particularly since we’ve gone grain-free and gluten-free on elimination diets. I’d say 2-5 breakfasts

{REVIEW} Is Xtrema Ceramic Cookware Safe (& more importantly, can it handle EGGS?) Read More »