The foundation of Kitchen Stewardship is simple: God gave us everything we have and asks only that we take good care of it. God gave us our health, our earth, our time and our money.
For those of us who spend a lot of time in the kitchen, we are met with challenges in all four areas a daily basis. It can be daunting to try to do our best to be good stewards of them all, especially as science finds out more about how we harm our bodies and environment with chemicals and the world tempts us to live beyond our means in many ways.
Kitchen Stewardship is about finding the balance, doing the right thing to give glory and honor to God, becoming more prayerful in the kitchen, and rejoicing in the accomplishment of baby steps on the road to perfect stewardship.
This is the final installment of the Mary and Martha Moment series covering the Four Pillars of Kitchen Stewardship®: Earth: Called to Be Good Stewards of the EarthBudget: Stewards of the Food BudgetTime: Balancing Time, Family and FoodHealth Since we can’t take our bodies with us for eternity, and our personal nutrition doesn’t directly affect […]
This is the second Mary and Martha Moment in a series exploring each of the four pillars of Kitchen Stewardship®. Read the others at: Everyone thinks of money when you hear the word stewardship. It’s an obvious step, discussed in Scripture and often from the pulpit. Tithing is a topic of interest: do you tithe
Mary and Martha Moment: Stewards of the Food Budget Read More »
The foundation of Kitchen Stewardship® is simple: God gave us everything we have and asks only that we take good care of it. God gave us our health, our earth, our time and our money. For those of us who spend a lot of time in the kitchen, we are met with challenges in all
