I’ve done a lot of poking into the subject of soaking grains, and through it all I’ve continued soaking, sprouting, and souring my baked goods. The most common question when people first hear about the idea of “soaking grains” isn’t usually “why?” but “how?” People get this funny image in their heads – and I […]
Soaked Grain Recipes: A Gallery from Everywhere! Read More »
Real food and whole food appetizers are what I’m serving up! Here are my favorite hors d’oeuvres for the holidays and healthy holiday appetizer recipes. Welcome to my humble abode! Please take no notice of the dust on the shelves, the hand-me-down furniture and the fact that you can barely walk around the kitchen table
Whole Foods for the Holidays: Real Food Appetizers Read More »
What a treat! It’s Laura of Heavenly Homemakers popping over for a chat today, sharing her story about organic gardening, a subject she knows plenty about! See all the past topics and hostesses here. My Organic Story Seven years ago, I didn’t know. I didn’t think about the earth. I didn’t think about the soil.
Spring Cleaning Carnival: Get the Pesticides Out! Read More »
Please welcome Kelly the Kitchen Kop today, whose peppy self I’ve had the pleasure of meeting in real life. She dishes out on the truth of nourishing foods and busts “politically correct” nutrition, and today she’s our feature in the Spring Cleaning: Get the Junk Out! Carnival. See all the topics here. The reasoning behind
It was like getting the ACT results in the mail. My hands were trembling as I haphazardly tore open the envelope. Inside were some numbers that I felt might validate all the effort, the research, the time in the kitchen. Even though I wasn’t sure I put much stock in the numbers, I still wanted
